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Cookbook Discussion: What Can I Bring? Recipes to Help You Live Your Guest Life by Casey Elsass In-Person
A practical, 75-recipe guide focused on portable, crowd-pleasing dishes designed to make you the ultimate guest. It features easy-to-transport recipes for dips, salads, brunch, and desserts, complete with tips for dietary restrictions and stress-free, on-site serving.
- Date:
- Thursday, August 27, 2026
- Time:
- 12:00pm - 1:00pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Library Program Room
- Sandusky Library:
- Sandusky Library
- Audience:
- Adults Seniors
- Categories:
- Adult Program